Okay so here I go, here I go, here I go... today I decided to put up the picture of the zuchhinni cakes ( think crab w/o the crab) because I decided this is going to be my lunch! I really don't know how they are going to manifest if I don't get outta here and get the zuchinni to make them though. This means going to the market.
I have been planning for returning to work-making decisions that I have not had to make in quite sometime. One of the advantages of working from home was - well, working from home ( please believe me there are disadvantages that equal or eclipse the advantages). Get up do a load of laundry- start dinner, vacuum etc. Now I am remembering I have to plan exercise, lunch, dinner for the dude and such. I in turn get to leave work at work now. Have a real stop and start time for work,interact with folks (not remotely)and see body language,no evenings /no weekends!
I know better than to rely on the fella to cook.So no delusional thinking here,it can happen but I will take those days when the come but I won't rely on them being consistent.
Q?:What am I going to do?
A!:I have a crockpot (C-pot) that was a high-school graduation present (no lie). It's the only one that I own I have been out of high school 30yrs. I found a recipe today that is a soup that requires 6 hours of cooking and it will overcook if I start it in the am. If I want "mush" I will intentionally make mush; overcooked soup is mush to me. I need a C-pot with a timer on it! I think I am due an upgrade.
Did I mention I am in planning mode? LOL. I know how to make a rotisserie style chicken ( like the kind in W-mart) in the crockpot... so the possibilities are endless. Planning is selfish- I am really doing it to ensure that my stress level stays "way down"... like it is now.
I am sure I will find all kinds recipes.
OOh I almost forgot. I am down another pound so that's 4lbs for day 3 of my tweaked eating path... I am doing just fine- and better than ok.
Toodles~
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